Main content

Sea Salt Recipes From The West Coast Galley

Available Formats:

  • Publisher:
    Harbour Publishing, 2015
    Note: This book was purchased with support from the Government of Canada's Social Development Partnerships Program - Disability Component.

Details:

  • Contributor: Recorded Books, Inc.; Malone, Lorna; Malone, Hilary
    Date:
    Created
    2015
    Summary:

    Sea Salt is a gorgeous new collection of over a hundred sea-tested gourmet recipes suitable for meals aboard but equally satisfying for the home dining table. The authors are themselves dedicated sailors and bring readers on a voyage around Vancouver Island aboard their classic wooden sailboat aeriel, drawing inspiration from the area's seafood, farmers' markets and wineries. Richly illustrated with color photographs of the dishes as well as many spectacular seascapes, Sea Salt invites readers to spend a leisurely morning in a favourite anchorage savouring Blueberry Bread Puddings with Maple Mascarpone; raft up with Albacore Tuna Nicoise; and make new friends on the dock with Cheesecake Nanaimo Bars. Whether catering to a hungry crew at sea or at home, any cook will appreciate the benefits of thoughtful preparation, clever shortcuts, local ingredients, a hearty dose of creativity and fast, fresh, delicious meals.

    Genre:
    Original Publisher: Madeira Park, B.C., Harbour Publishing
    Language(s): English
    ISBN: 9781550176605