The science behind a good meal: all the sounds, sights, and tastes that make us like what we're eating-and want to eat more. Why do we consume 35 percent more food when eating with one other...
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Author: Spence, CharlesSummary:Genre: Food and drink, Math and science -
Author: Rees, LaurenceSummary:
Briefly allies during World War II, Adolph Hitler and Josef Stalin then tried to exterminate each other. Millions of miles of Eastern Europe were ruined in their fight to the death, millions of...
Genre: History and geography -
Author: Hanh, Thich NhatSummary:
Reach true clarity and insight by looking deeply, minimizing misperceptions, and having the courage to see things as they really are. The seventh book in the bestselling Mindfulness Essentials...