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Genetically Altered Foods and Your Health

Available Formats:

  • Publisher:
    Basic Health Publications, 2014
    Note: This book was purchased with support from the Government of Canada's Social Development Partnerships Program - Disability Component.

Details:

  • Author: Roseboro, Ken
    Contributor: Hirsch, Thomas
    Date:
    Created
    2014
    Summary:

    Roseboro examines how genetic engineering is radically changing our food and explains why organic foods are a practical—and safe—alternative to this risky technology.

    Subject(s): MEDICAL / General | Medicine
    Original Publisher: [s.l.], Basic Health Publications
    Language(s): English
    ISBN: 9781591203216