INSTANT NEW YORK TIMES BESTSELLER From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Stanley Tucci grew up in an Italian American family that spent every...
Cooking, Italian
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Author:Tucci, StanleySummary: - Author:Goulding, MattSummary:
This is not a cookbook. This is something more: a travelogue, a patient investigation of Italy's cuisine, a loving profile of the everyday heroes who bring Italy to the table. Pasta, Pane, Vino is the latest edition of the genre-...
- Author:Buford, BillSummary:
From one of our most interesting literary figures -- former editor of Granta, former fiction editor at The New Yorker, acclaimed author of Among the thugs -- a sharp, funny, exuberant, close-up account of his headlong plunge into the...
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Author:Giovanni Caboto ClubSummary:A cookbook unlike any other. Featuring ten recipes from each of Italy's twenty regions, Cooking with Giovanni Caboto is an exhaustive tour of traditional Italian cuisine, with all 200 dishes tested and approved by the chefs at the Club'...
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Author:Hendrickson, JillSummary:Travel writer Hendrickson goes on a food-filled adventure to the Tuscan Isle of Elba, where she learns that the secret to staying slim forever has nothing to do with counting calories or cutting carbs.
