Our industrialized food system is failing us, and as individuals we must take more responsibility for our own health and food security. Leaf crops produce more nutrients per square foot of growing space and per day of growing season...
Cookbooks
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Author:Kennedy, DavidSummary: - Author:Burton, DreenaSummary:
In Dreena Burton's first two best-selling vegan cookbooks, The Everyday Vegan and Vive le Vegan!, she offered a dazzling array of healthy, animal-free recipes, many of which were based on her experience as a mother of two young girls...
- Author:Wright, Jonathan, Larsen, LindaSummary:
Clean foods are natural; free of added sugars, hydrogenated fats, trans-fats and anything else that is unnatural and unnecessary. Used as a way of life, clean eating can improve overall health, prevent disease, increase energy and...
- Author:Cox, BeverlySummary:
To "eat Cuban" is to savor a deliciously complex culinary culture. Spanish, Native American, African, Chinese, and French traditions have all contributed to Cuban cooking, producing a distinctive Caribbean cuisine as richly...
- Author:Althea PressSummary:
Wild plants are not only beautiful, but they can also be an affordable and sustainable way to add flavor and nutrition to your diet. Edible Wild Plants for Beginners provides you with the essential information and guidance to begin...
- Author:Crowen, T. J.Summary:
Published in New York in 1856, Every Lady’s Cook Book was revolutionary in its time for being written “for all classes of people” as well as for “those who desire rich, well-seasoned dishes, and for those who prefer more plain diet.”...
- Author:Copley, Wendy ThorpeSummary:
Your kids will look forward to lunch every single day with the delightful collection of recipes in Everyday Bento! The bento food movement teaches us that foods can be attractive, nutritious, fun and delicious all at the same time. Kids...
- Author:Sur La TableSummary:
Inside a giftable trim package that is perfect for Father's Day, Everyday Grilling presents 50 deliciously inspired grilling recipes alongside full-color photographs and detailed instructions that will allow your entire meal to be...
- Author:Weis, ConnieSummary:
Extreme Brownies is a collection of 50 wildly creative, extensively tested recipes from pastry chef and restaurant consultant Connie Weis, owner of brownie business Brownies and S'more in Virginia Beach, VA. Connie believes that...
- Author:Ivanko, John D.Summary:
Join Lisa Kivirist and John Ivanko, proprietors of the award-winning Inn Serendipity, as they launch a return to our roots of independence, self-sufficiency, and frugality, blended with the spice of modern living. Farmstead Chef whips...
- Author:Sherwood, KateSummary:
Each recipe lists the calories, total fat, saturated fat, protein, carbohydrates, fiber, cholesterol, and sodium — all the knowledge you need to make these main courses a delicious part of your healthy diet. And, like everything at...
- Author:Sherwood, KateSummary:
The secret to great salads is fresh, quality ingredients with different colors and textures, and well-balanced salad dressings. The recipes were created to be healthy and to meet NutritionAction.com's exacting standards. Each recipe...
- Author:Jesperson, IvanSummary:
Fat-back & Molasses is a collection of favourite old recipes from Newfoundland & Labrador. In addition to the homespun recipes, this book contains sketches and stories that also give a deep insight into the culture and life of a...
- Author:Turshen, JuliaSummary:
From favorite cookbook author Julia Turshen comes this practical and inspiring handbook for political activism-with recipes. As the millions who marched in January 2017 demonstrated, activism is the new normal. When people search for...
- Author:Johns, Pamela SheldonSummary:
50 Great Pasta Sauces has all the right ingredients to become a best-selling cookbook: everyday Italian recipes that can be prepared fast and affordably, illustrated with beautiful four-color photography.
Living on a farm in...
- Author:Gillespie, Kevin, Joachim, DavidSummary:
"Cooking is figuring out the great qualities of any food and making those qualities shine." That's the inspiring message of Fire in My Belly by Top Chef fan favorite Kevin Gillespie. Fire In My Belly celebrates good ingredients with...
- Author:Baier, IngridSummary:
In this mouth-watering collection of seafood recipes, simplicity and great taste are key. For every home cook who has ever been intimidated by seafood, Fish On is a call to foster one’s own tastes and opinions. The book focuses...
- Author:Good, PhyllisSummary:
Imagine yourself at the world's grandest potluck meal! Where to start' What to try first' That is the feast you'll experience when you open Fix-It and Enjoy-It Potluck Heaven. More than 600 recipes for stove-top and...
- Author:Phyllis Pellman GoodSummary:
This smart, new cookbook -- which includes 359 recipes for chicken, turkey, pork and beef main dishes -- offers convenience and comfort to anyone faced with a too-full life and hungry people to feed. Phyllis Pellman Good has sold...
- Author:Good, PhyllisSummary:
Now kids can prepare food in a slow cooker! No open flame! No hot stove top! Fix-It and Forget-It Kids' Cookbook: 50 Favorite Recipes to Make in a Slow Cooker offers kids the direction they need to prepare main courses, snacks, and...
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