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Cooking with Giovanni Caboto

Formats disponibles :

  • Publisher:
    Biblioasis, 2012
    Note: This book was purchased with support from the Government of Canada's Social Development Partnerships Program - Disability Component.

Details:

  • Date:
    Created
    2012
    Summary:

    A cookbook unlike any other. Featuring ten recipes from each of Italy's twenty regions, Cooking with Giovanni Caboto is an exhaustive tour of traditional Italian cuisine, with all 200 dishes tested and approved by the chefs at the Club's famous kitchen. An invaluable resource for experts and beginners alike.

    Original Publisher: Windsor, Ontario, Biblioasis
    Language(s): English