The author of The Sharper Your Knife tells the inspiring story of how she helped nine others find their inner cook. After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one...
Cookbooks
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Auteur:Flinn, KathleenSommaire: - Auteur:Harbison, Elizabeth M.Sommaire:
A story about the secrets we keep, the friends we make, and the food we cook.
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Auteur:AnonymousSommaire:Published in 1830 in Watertown, New York, and then in 1831 in Canada (where it became Canada’s first cookbook), this volume in the American Antiquarian Cookbook Collection stresses American cooking and ingredients, and urges fellow...
- Auteur:Mendocino PressSommaire:
Lose weight while still enjoying the foods you love, with the 5:2 Diet. The 5:2 Diet, also known as the "Fast Diet," is a system for effective and healthy weight loss. On a 5:2 Fast Diet, you'll eat normally for five days each week and...
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Auteur:Elton, Sarah, Kulak, JeffSommaire:Starting from Scratch is a manifesto on food that will help kids relate to what they eat, whether on special occasions or every day, inspiring both budding chefs and budding food lovers in the process. Beginning with an exploration of...
- Auteur:National Braille PressSommaire:
Anyone can prepare and enjoy smoothies -- all you need is a knife, a blender, and a few fresh ingredients. Like magnets, smoothies attract boyfriends, wives, parents, siblings, and friends into the kitchen to share. And smoothie time is...
- Auteur:Ehman, Amy JoSommaire:
Out of Old Saskatchewan Kitchens is the story of people and the food they prepared. With more than 50 photos, it is a window into life as it was then. If you want to know what life was really like in early Saskatchewan, come to the...
- Auteur:Abbs, AnnabelSommaire:
In 1835, London is awash with new ingredients, but no one knows how to use them. Eliza Acton hires young Ann Kirby to help her write a cookbook. They break class boundaries while creating new ways of writing recipes.
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Auteur:Van Rosendaal, JulieSommaire:Our canine companions deserve the very best, so reward them with wholesome, homemade cookies. In this completely revised and updated edition of a well-loved favourite, you'll find more than 35 brand-new recipes, including grain-free,...
- Auteur:Cook's IllustratedSommaire:
It's time to cook for the holidays, and the Cook's Illustrated Test Kitchen promises to transform seven traditional dishes by changing the way you cook them. If you're familiar with Cook's Illustrated you know that these are more than...
- Auteur:Phyllis Pellman GoodSommaire:
This smart, new cookbook -- which includes 359 recipes for chicken, turkey, pork and beef main dishes -- offers convenience and comfort to anyone faced with a too-full life and hungry people to feed. Phyllis Pellman Good has sold...
- Auteur:Better Homes and GardensSommaire:
It's a delicious and oh-so-healthy way to make a quick meal for one, or to add pizzazz to any meal. How about Corn & Tomato Bread Pudding, or Bow Ties with Olives & Mint? Start any supper with Red Sweet Pepper Soup, or simply...
- Auteur:Peggy WoodwardSommaire:
Eat smart and stay healthy! Treat your family, your guests — and yourself! — to the best good-for-you recipes. Hand-picked by registered dietician Peggy Woodward, you'll find 69 fresh and easy recipes for breakfast, lunch, dinner, and...
- Auteur:DeBord, DeborahSommaire:
Deborah DeBord, an experienced blind cook, shares 180 adaptive culinary techniques for the visually impaired. Not only does this cookbook contain favorite recipes from such renowned cookbooks as The New Basics Cookbook, Moosewood...
- Auteur:DeBord, DeborahSommaire:
Deborah DeBord, an experienced blind cook, shares 180 adaptive culinary techniques for the visually impaired. Not only does this cookbook contain favorite recipes from such renowned cookbooks as The New Basics Cookbook, Moosewood...
